ABOUT
BY GRACE CAFE


This couple began their operation business May, 2015, "By Grace Cafe" has proudly established a socially responsible and community oriented family business. We pride ourselves on providing outstanding customer service along with our fresh recipes.
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Chef Felicia Bryant:
I have been creating wonderful meals for a very long time. I began my catering service back in 1995- present. I internshipped under my Stepfather Chef Calvin Long who was a Chef for 55 years. I owned and operated Felicity's Cafe, from 2007-2009 in Forest Park, Georgia. I was a General Manager at several locations in Atlanta.
Chef Rex Carthan:
He is no stranger to the kitchen, he was named Master Griller with his 15 year training with Waffle house. He worked at Johnny Carinos. Work many years at Long Horn and Road House both in Atlanta